Calendar of Events
Mon
Tue
Wed
Thu
Fri
Sat
Sun
M
T
W
T
F
S
S
10:00 AM - Induction and Turnover Ceremony
10:15 AM - UP Atin ‘To
10:15 AM - UP Atin ‘To
10:15 AM - UP Atin ‘To
10:15 AM - UP Atin ‘To
11
12
2:00 PM - Inati: Verbal Clauses of Inati
9:00 AM - Himala Screening and Book Talk
17
9:00 AM - Project KALAKALikasan
11:00 AM - UP Diliman Study Abroad Fair 2023
11:00 AM - UP Diliman Study Abroad Fair 2023
11:00 AM - UP Diliman Study Abroad Fair 2023
11:00 AM - UP Diliman Study Abroad Fair 2023
10:00 AM - Korea’s Public Diplomacy in the Philippines
26
10:15 AM - UP Atin ‘To
1:30 PM - JoVE Refresher Webinar
10:15 AM - UP Atin ‘To
10:15 AM - UP Atin ‘To
12:00 PM - Binalot Talks: Caysasay Questions
10:15 AM - UP Atin ‘To
8:00 AM - Mandatory Continuing Legal Education
10:15 AM - UP Atin ‘To
5
The UP Diliman (UPD) Asian Institute of Tourism (AIT) will hold the lecture “Filipino Cuisine to the World” and launch the book “The Ultimate Filipino Adobo: Stories Through the Ages” by Claude Tayag, an award-winning chef and author, on October 2, Monday, 2–4 p.m., at the AIT Lounge.
The event is in partnership with the Department of Hotel, Restaurant, and Institution Management of the UPD College of Home Economics.
For more information, visit the AIT Facebook page or email asianinstituteoftourism.upd@up.edu.ph.
