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The UP Diliman Asian Institute of Tourism (AIT) invites everyone to two hybrid seminars on food tourism and gastronomy on June 21 and 22, 2-4 p.m., at the AIT Seminar Room, with guest speaker Cinthia Meneguel, PhD of the Universitat de Girona, Spain.
The “Seminar on Territorial Dynamization Through Cultural Gastronomic Tourism” will be held on June 21 while the “Seminar on Food Tourism as an Identity Marker and Tool for Nation-Building” is on June 22.
To join, register at https://tinyurl.com/FoodTourismandGastronomy.
